Association between IgG N-glycans and Nonalcoholic Fatty Liver Disease in Han Chinese

ZHAO Zhong Yao LIU Di CAO Wei Jie SUN Ming SONG Man Shu WANG Wei WANG You Xin

ZHAO Zhong Yao, LIU Di, CAO Wei Jie, SUN Ming, SONG Man Shu, WANG Wei, WANG You Xin. Association between IgG N-glycans and Nonalcoholic Fatty Liver Disease in Han Chinese[J]. Biomedical and Environmental Sciences, 2018, 31(6): 454-458. doi: 10.3967/bes2018.059
Citation: ZHAO Zhong Yao, LIU Di, CAO Wei Jie, SUN Ming, SONG Man Shu, WANG Wei, WANG You Xin. Association between IgG N-glycans and Nonalcoholic Fatty Liver Disease in Han Chinese[J]. Biomedical and Environmental Sciences, 2018, 31(6): 454-458. doi: 10.3967/bes2018.059

doi: 10.3967/bes2018.059
基金项目: 

grants from the National Natural Science Foundation of China 81673247

the National Natural Sciences Foundation of China (NSFC)-Australian National Health and Medical Research Council (NHMRC) Joint Research Project NSFC 81561128020-NHMRC APP1112767

Association between IgG N-glycans and Nonalcoholic Fatty Liver Disease in Han Chinese

Funds: 

grants from the National Natural Science Foundation of China 81673247

the National Natural Sciences Foundation of China (NSFC)-Australian National Health and Medical Research Council (NHMRC) Joint Research Project NSFC 81561128020-NHMRC APP1112767

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    Author Bio:

    ZHAO Zhong Yao, male, born in 1992, postgraduate, majoring in molecular epidemiology

    Corresponding author: WANG You Xin, PhD, Tel:86-10-83911779, E-mail:wangy@ccmu.edu.cn
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出版历程
  • 收稿日期:  2018-02-23
  • 录用日期:  2018-04-26
  • 刊出日期:  2018-06-01

Association between IgG N-glycans and Nonalcoholic Fatty Liver Disease in Han Chinese

doi: 10.3967/bes2018.059
    基金项目:

    grants from the National Natural Science Foundation of China 81673247

    the National Natural Sciences Foundation of China (NSFC)-Australian National Health and Medical Research Council (NHMRC) Joint Research Project NSFC 81561128020-NHMRC APP1112767

    作者简介:

    ZHAO Zhong Yao, male, born in 1992, postgraduate, majoring in molecular epidemiology

    通讯作者: WANG You Xin, PhD, Tel:86-10-83911779, E-mail:wangy@ccmu.edu.cn

English Abstract

ZHAO Zhong Yao, LIU Di, CAO Wei Jie, SUN Ming, SONG Man Shu, WANG Wei, WANG You Xin. Association between IgG N-glycans and Nonalcoholic Fatty Liver Disease in Han Chinese[J]. Biomedical and Environmental Sciences, 2018, 31(6): 454-458. doi: 10.3967/bes2018.059
Citation: ZHAO Zhong Yao, LIU Di, CAO Wei Jie, SUN Ming, SONG Man Shu, WANG Wei, WANG You Xin. Association between IgG N-glycans and Nonalcoholic Fatty Liver Disease in Han Chinese[J]. Biomedical and Environmental Sciences, 2018, 31(6): 454-458. doi: 10.3967/bes2018.059
  • Nonalcoholic fatty liver disease (NAFLD) is the most common liver disease in the world, with an increasing prevalence from 15% in 2005 to 25% within 5 years[1]. It is commonly associated with metabolic comorbidities, including obesity, type 2 diabetes, dyslipidemia, and the metabolic syndrome, and has the potential to progress to advanced fibrosis and hepatocellular carcinoma (HCC), making a major public health issue. The increased morbidity and mortality, healthcare costs, and declining quality of life associated with NAFLD renders its early screening or intervention a matter of urgency.

    The pathogenesis of NAFLD is a multifactorial and multistep process, involving the combination and interaction of genetic, demographic, clinical, and environmental factors, with up to 27% of heritability identified[2]. Besides the genetics, obesity, lifestyle variation, and diabetes are the most prevalent risk factors leading to the development of NAFLD. Recently, glycosylation, the most important and abundant post-translational modification, was demonstrated to be associated with obesity, diabetes, and several inflammatory or autoimmune diseases[3]. Glycans are involved in virtually all normal physiological and disease mechanisms in humans, as exemplified by immunoglobulin G (IgG) N-glycans[3]. IgG can exert both anti-inflammatory and proinflammatory responses, where the ability depends on modulation of the two N-glycans that attach to the conserved asparagine-297 in the Cγ2 domain. The effector functions of IgG are mediated by the interaction of the Fc fragment with the IgG-specific Fcγ receptors (FcγRs). The glycosylation pattern of IgG essentially influences its conformation and affinity for the FcγRs. Mehta et al. discovered that the major glycoprotein altered in patients with cirrhosis is IgG, which is specifically reactive to the heterophilic alpha-Gal epitope[4]. The present study aimed to explore the association between the IgG N-glycan profile and NAFLD.

    Subject recruitment was carried out as described previously[5]. In brief, 913 Han Chinese adults aged 18 years or older and without a history of somatic and psychiatric abnormalities were recruited from a community in Xicheng District, Beijing, from January to April of 2012. Subjects with a diagnosis of specific severe diseases of the cardiovascular, respiratory, genitourinary, digestive, and hematic systems were excluded from the study. Consequently, 500 subjects with clinical abdominal ultrasound findings were included in the final analysis. The study was approved by the Ethical Committee of Capital Medical University. All subjects gave informed consent for participation.

    Two experienced radiologists who were blinded to the clinical presentations and laboratory findings of the participants performed the liver ultrasonography, using a high-resolution B-mode topographic ultrasound system with a 3.5 MHz probe (ACUSON ×300, Siemens, Germany). NAFLD was diagnosed according to the Asia-Pacific Working Party on NAFLD and Chinese Association for the Study of Liver Disease[6, 7]. Fatty liver was diagnosed by the presence of at least two of three abnormal findings on abdominal ultrasonography: diffusely increased echogenicity ('bright') that is greater than that of the kidney or spleen, vascular blurring, and deep attenuation of the ultrasound signal. NAFLD was defined as that in patients with a fatty liver and with an alcohol intake of less than 140 g weekly for men or 70 g weekly for women.

    Blood samples, collected from the subjects after at least 10 h of fasting, were separated by centrifugation at 1, 500 rpm for 15 min to obtain the plasma samples that were then stored at -80 ℃ until the glycosylation analysis. IgG was isolated from the plasma after washing and equilibrating on protein G monolithic plates. In brief, 90 mL of plasma was diluted 10 times with binding buffer, applied to the protein G plate, and then washed. The released IgG N-glycans were then labeled with 2-aminobenzamide and analyzed by hydrophilic interaction chromatography (HILIC)- ultra performance liquid chromatography (UPLC) to reveal 24 IgG glycan peaks (GPs)[5]. From these 24 directly measured traits, an additional 54 derived traits describing the percentages of galactosylation, sialylation, and fucosylation were also calculated. The glycan peak GP3 was excluded from the calculations owing to contamination.

    Other measurements, namely the body mass index, blood pressure, waist circumference, fasting plasma glucose, low-density lipoprotein cholesterol, high-density lipoprotein cholesterol, total cholesterol, and triglycerides, were determined by standard methods.

    Normal distributions of all analysis results were checked using the Kolmogorov-Smirnov test. Data of characteristics are presented as means ± standard deviations, medians (quartile interval range), or n (%), when appropriate. The between-group comparisons were tested using the independent sample t-test, Wilcoxon rank-sum test, or Chi-square test. Correlation, partial correlation, and logistic regression analysis were used to determine the association between the IgG N-glycan profiles and NAFLD. Considering that UPLC-measured glycans are subject to high experimental variability, raw glycan intensities were normalized by total area, batch-corrected by applying the empirical Bayes method ComBat with parametric priors, and standardized to a mean of 0 and standard deviation of 1[5]. Statistical analyses were carried out with SPSS software (version 13.0, SPSS Inc., Chicago, IL, USA) and R (version 3.1.0). Two-sided P < 0.05 was considered to be statistically significant.

    The main clinical and laboratory characteristics of the patients are described in Table 1. Five hundred individuals were included in the final analysis, among which 143 were diagnosed with NAFLD. The gender, age, and prevalence of obesity, type 2 diabetes mellitus, hypertension, and hyperlipidemia differed significantly between the NAFLD and healthy control groups.

    Table 1.  Demographic and Biochemical Characteristics of the NAFLD and Healthy Controls

    Variables Total (n = 500) NAFLD (n = 143) Controls (n = 357) t P
    Female (%) 351 (70.2) 77 (53.8) 274 (76.8) 25.61 < 0.001
    Age (years) 47.6 ± 5.5 49.2 ± 5.7 47.0 ± 5.3 4.15 < 0.001
    BMI (kg/m2) 22.7 ± 7.5 24.5 ± 8.6 22.0 ± 6.9 3.16 0.002
    Obesity 8.082 < 0.001
      Normal 238 (47.7) 32 (22.4) 206 (57.9)
      Overweight 195 (39.1) 70 (49.0) 125 (35.1)
      Obesity 66 (13.2) 41 (28.7) 25 (7.0)
    Diabetes, n (%) 4.138 < 0.001
      Normal 436 (87.2) 111 (77.6) 325 (91.0)
      Prediabetes 39 (7.8) 17 (11.9) 22 (6.2)
      Diabetes 25 (5.0) 15 (10.5) 10 (2.8)
    Blood pressure, n (%) 3.99 < 0.001
      Normal 291 (61.7) 66 (49.6) 225 (66.4)
      Prehypertension 65 (13.8) 15 (11.3) 50 (14.7)
      Hypertension 116 (24.6) 52 (39.1) 64 (18.9)
    Hyperlipidemia, n (%) 140 (28.0) 68 (47.6) 72 (20.2) 37.98 < 0.001

    In the ultra performance liquid chromatography (UPLC) analysis of IgG glycosylation, 23 chromatographic peaks (GP3 was excluded) and 54 additional traits describing the calculated percentages of galactosylation, sialylation, bisecting N-acetylglucosamine (GlcNAc), and fucosylation were included in the further analysis[5]. In the univariate analysis, 41 glycan traits were significantly different between the NAFLD and control groups (Table S1 available in www.besjournal.com). After controlling for gender and age, 14 glycan traits remained significantly different; namely, GP12, GP13, GP14, GP17, GP12n, GP13n, GP14n, G1n, G2n, Fn total, FBG2n/G2n, Bn/(Fn+FBn), FBG2n/FG2n, and FBG2n/ (FG2n+FBG2n) (Table 2). When adjusted further for the prevalence of obesity, type 2 diabetes mellitus, hypertension, and hyperlipidemia, GP14, GP14n, G2n, FBG2n/G2n, FBG2n/FG2n, and FBG2n/(FG2n+FBG2n) were significantly different between the two groups (Table 2). In the discrimination model, each of the 6 glycan traits yielded an area of 0.610-0.643 under the receiver operating characteristic (ROC) curve (Figure 1). Compared with the model that only included age and gender, the area under the ROC curve of the model that included age and gender together with the 6 glycans increased to 0.804 [95% confidence interval (CI): 0.761-0.847] (Figure 1).

    Table 2.  The Odds Ratios (OR) and 95% Confidence Intervals (CI) of NAFLD According to the 1 Standard Deviation (SD) of Each Glycan Trait

    Glycans Crude Model Adjusted Model 1* Adjusted Model 2#
    OR (95% CI) P OR (95% CI) P OR (95% CI) P
    GP4 1.46 (1.20-1.79) 1.86 × 10-4 1.19 (0.95-1.49) 0.120 1.21 (0.94-1.56) 0.143
    GP6 1.50 (1.22-1.84) 1.06 × 10-4 1.14 (0.89-1.46) 0.287 1.19 (0.89-1.59) 0.246
    GP11 1.26 (1.03-1.55) 2.54 × 10-2 1.10 (0.92-1.32) 0.312 1.19 (0.90-1.57) 0.229
    GP12 0.68 (0.55-0.85) 5.78 × 10-4 0.75 (0.60-0.94) 0.013 0.89 (0.69-1.14) 0.337
    GP13 0.69 (0.56-0.86) 7.08 × 10-4 0.77 (0.62-0.96) 0.020 0.84 (0.66-1.07) 0.157
    GP14 0.59 (0.47-0.73) 1.15 × 10-6 0.74 (0.57-0.95) 0.017 0.74 (0.56-0.99) 0.041
    GP17 0.67 (0.54-0.84) 3.88 × 10-4 0.73 (0.58-0.91) 0.005 0.85 (0.67-1.09) 0.208
    GP18 0.67 (0.54-0.82) 1.21 × 10-4 0.84 (0.67-1.07) 0.155 0.83 (0.64-1.08) 0.160
    FGS/(FG+FGS) 0.75 (0.62-0.92) 5.28 × 10-3 0.87 (0.70-1.07) 0.192 0.87 (0.69-1.10) 0.245
    FGS/(F+FG+FGS) 0.70 (0.57-0.86) 6.24 × 10-4 0.85 (0.68-1.06) 0.143 0.84 (0.66-1.07) 0.161
    FBStotal/FStotal 1.37 (1.14-1.66) 9.77 × 10-4 1.09 (0.88-1.35) 0.433 1.13 (0.88-1.44) 0.348
    FBS1/FS1 1.37 (1.14-1.65) 9.49 × 10-4 1.12 (0.91-1.38) 0.285 1.16 (0.91-1.48) 0.221
    FBS1/(FS1+FBS1) 1.38 (1.14-1.66) 9.12 × 10-4 1.12 (0.91-1.39) 0.284 1.16 (0.91-1.48) 0.227
    GP1n 0.70 (0.57-0.85) 4.58 × 10-4 0.83 (0.67-1.03) 0.097 0.83 (0.65-1.06) 0.127
    GP2n 0.68 (0.55-0.83) 1.97 × 10-4 0.84 (0.67-1.05) 0.119 0.83 (0.65-1.07) 0.143
    GP4n 1.46 (1.20-1.79) 1.86 × 10-4 1.19 (0.95-1.49) 0.120 1.21 (0.94-1.56) 0.143
    GP6n 1.46 (1.19-1.80) 3.18 × 10-4 1.10 (0.86-1.41) 0.461 1.15 (0.85-1.53) 0.364
    GP12n 0.66 (0.53-0.83) 2.88 × 10-4 0.74 (0.59-0.93) 0.011 0.87 (0.68-1.12) 0.280
    GP13n 0.66 (0.53-0.82) 1.69 × 10-4 0.76 (0.60-0.94) 0.013 0.81 (0.64-1.04) 0.101
    GP14n 0.59 (0.47-0.73) 9.32 × 10-7 0.73 (0.57-0.94) 0.015 0.73 (0.55-0.97) 0.030
    G0n 1.51 (1.23-1.85) 7.11 × 10-5 1.19 (0.94-1.51) 0.139 1.22 (0.93-1.61) 0.143
    G1n 1.34 (1.08-1.66) 6.93 × 10-3 1.27 (1.02-1.58) 0.031 1.18 (0.91-1.52) 0.203
    G2n 0.60 (0.48-0.74) 1.49 × 10-6 0.74 (0.58-0.94) 0.015 0.76 (0.58-1.00) 0.048
    Fn total 1.33 (1.07-1.65) 1.03 × 10-2 1.29 (1.03-1.61) 0.027 1.13 (0.88-1.44) 0.348
    FBG2n/G2n 1.55 (1.26-1.90) 2.44 × 10-5 1.33 (1.06-1.65) 0.012 1.35 (1.05-1.75) 0.019
    Bn/(Fn+FBn) 0.66 (0.53-0.82) 1.74 × 10-4 0.75 (0.60-0.94) 0.013 0.82 (0.64-1.04) 0.104
    FBG2n/FG2n 1.50 (1.22-1.84) 8.64 × 10-5 1.27 (1.02-1.58) 0.031 1.34 (1.04-1.72) 0.024
    FBG2n/(FG2n+FBG2n) 1.50 (1.23-1.84) 8.42 × 10-5 1.28 (1.02-1.59) 0.030 1.34 (1.04-1.73) 0.025
    FG2n/(BG2n+FBG2n) 0.67 (0.54-0.84) 4.24 × 10-4 0.80 (0.63-1.02) 0.069 0.77 (0.58-1.01) 0.063
    Note. *Adjusted for age and sex; #Adjusted for age, sex, and occurrence of obesity, diabetes, hypertension and hyperlipidemia.

    Figure 1.  Receiver operating characteristic curves illustrating the performance of a regularized logistic regression model in predicting disease status of patients with nonalcoholic fatty liver disease (NAFLD) and healthy controls. (A) GP14; (B) GP14n; (C) G2n; (D) FBG2n/G2n; (E) FBG2n/FG2n; (F) FBG2n/(FG2n+FBG2n); (G) combination of 6 glycans, gender, and age compared to gender and age.

    This is the first study to explore the relationship between changes of the IgG N-glycan profile and NAFLD. We first demonstrated an independent association between IgG N-glycosylation and NAFLD, where the disease was negatively correlated to galactosylation (GP14, GP14n, and G2n), positively correlated to fucosylation (FBG2n/G2n), and positively correlated to bisecting GlcNAc [FBG2n/FG2n and FBG2n/(FG2n+FBG2n)], after controlling for age, gender, and prevalence of obesity, type 2 diabetes mellitus, hypertension, and hyperlipidemia. Metabolic comorbidities, such as obesity, type 2 diabetes mellitus, dyslipidemia, and the metabolic syndrome, were associated with both NAFLD and IgG N-glycosylation[1, 3]. In the present study, we showed that the association between NAFLD and IgG N-glycosylation is independent to obesity, type 2 diabetes mellitus, hypertension, and hyperlipidemia, which suggests that disorders in IgG N-glycosylation contribute to the accelerated progression of end-stage liver disease or HCC in patients suffering from NAFLD.

    Previous studies have shown that changes of glycoprotein N-glycosylation were associated with liver disease. Chen et al. reported that N-glycans in serum protein were associated with nonalcoholic steatohepatitis (NASH)-related fibrosis, suggesting that N-glycans could be a potential biomarker for NAFLD[8]. Clarke et al. demonstrated a significant loss of glycosylation of key uptake and efflux transporters in liver samples following the progression to NASH[9]. The present study further demonstrated that the N-glycosylation of IgG is associated with NAFLD. IgG is one of the most well-studied glycoproteins and represents an excellent example of protein function modulation by alternative glycosylation. The Fab parts of IgG are responsible for the recognition of antigens, whereas the Fc part executes the removal or destruction of substrates through interaction with Fcγ and other receptors[10]. The elevated bisecting GlcNAc and the reduced galactosylation contribute to the proinflammatory pattern, as observed for the IgG from patients with NAFLD compared with that from healthy controls. GP14 (the percentage of FA2G2 glycan in total IgG glycans), GP14n (the percentage of FA2G2 glycan in total neutral IgG glycans), and G2n (the percentage of digalactosylated structures in total neutral IgG glycans) indicate digalactosylation. FBG2n/FG2n (the ratio of fucosylated digalactosylated structures with and without bisecting GlcNAc) and FBG2n/(FG2n+FBG2n) (the incidence of bisecting GlcNAc in all fucosylated digalactosylated structures in total neutral IgG glycans) indicate bisecting GlcNAc. The decreased IgG galactosylation in NAFLD described in this study parallels a similar observation of reduced serum IgG galactosylation in autoimmune and inflammatory diseases[10]. There is not much data on IgG containing bisecting GlcNAc and autoimmune diseases, but bisecting GlcNAc was also elevated in the cerebrospinal fluid of patients with multiple sclerosis and in the serum of patients with Lambert-Eaton myasthenic syndrome[11, 12]. Taken together, the alterations described here in patients with NAFLD (i.e., reduced galactosylation, increased bisecting GlcNAc) suggest that the IgG in these patients has a higher proinflammatory activity than that of controls.

    Afucosylation was initially regarded as being proinflammatory owing to its enhancement of antibody-dependent cellular cytotoxicity (ADCC) via FcγRIIIa[10], but it was also found to have the capability to decrease complement activation[13]. In the present study, we showed that fucosylation (FBG2n/G2n, the percentage of fucosylation of digalactosylated structures) was increased in patients with NAFLD relative to the level in the controls, which may result in enhanced complement activation but less ADCC. Further study is urgently needed to elucidate these contradictory findings of IgG fucosylation or multiple functions in pathology.

    Several limitations of this study should be noted when interpreting these findings. First, the design of the cross-sectional study prevented any inference of the causal effect between IgG and N-glycosylation in NAFLD. Second, lifestyle factors (e.g., smoking, drinking, etc.) were not controlled in this study, which may potentially confound the association. Third, the small sample size of this casecontrol study might result in less statistical power in establishing the association between glycan traits and NAFLD.

    In conclusion, the present study showed a possible association between NAFLD and the loss of galactose and elevations of fucose and bisecting GlcNAc. The aberrant glycosylation of IgG might contribute to the incidence or progression of NAFLD via chronic inflammation, and thus serves as a potential biomarker for the primary or secondary prevention of this fatty liver disease.

    No conflict of interest to declare.

    WANG You Xin and WANG Wei designed the study and revised the manuscript. ZHAO Zhong Yao and LIU Di performed the analysis and interpretation of data, and drafted the manuscript. CAO Wei Jie and SUN Ming collected the samples. SONG Man Shu contributed analysis tools.

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