Chinas Progress and Challenges in Improving Child Nutrition

Robert W Scherpbier

Robert W Scherpbier. Chinas Progress and Challenges in Improving Child Nutrition[J]. Biomedical and Environmental Sciences, 2016, 29(3): 163-164. doi: 10.3967/bes2016.020
Citation: Robert W Scherpbier. Chinas Progress and Challenges in Improving Child Nutrition[J]. Biomedical and Environmental Sciences, 2016, 29(3): 163-164. doi: 10.3967/bes2016.020

Chinas Progress and Challenges in Improving Child Nutrition

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出版历程
  • 刊出日期:  2016-03-20

Chinas Progress and Challenges in Improving Child Nutrition

doi: 10.3967/bes2016.020

摘要: China has achieved the first Millennium Development Goal (MDG) of halving, between 1990 and 2015, the proportion of people who suffer from hunger. Particularly impressive progress has been made to improve the nutritional status of Chinese children in recent years.

English Abstract

Robert W Scherpbier. Chinas Progress and Challenges in Improving Child Nutrition[J]. Biomedical and Environmental Sciences, 2016, 29(3): 163-164. doi: 10.3967/bes2016.020
Citation: Robert W Scherpbier. Chinas Progress and Challenges in Improving Child Nutrition[J]. Biomedical and Environmental Sciences, 2016, 29(3): 163-164. doi: 10.3967/bes2016.020

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