Incidence and Risk Factors of Progression from Prehypertension or Hypertension to Diabetes among Older Adults of Northeastern China: A Prospective Cohort Study

LIANG Zhuo Shuai SHI Ji Kang TIAN Yu Yang HU Xin Meng REN Ya Xuan LIU Sai Nan WANG Yu Jian CHENG Yi LIU Ya Wen

LIANG Zhuo Shuai, SHI Ji Kang, TIAN Yu Yang, HU Xin Meng, REN Ya Xuan, LIU Sai Nan, WANG Yu Jian, CHENG Yi, LIU Ya Wen. Incidence and Risk Factors of Progression from Prehypertension or Hypertension to Diabetes among Older Adults of Northeastern China: A Prospective Cohort Study[J]. Biomedical and Environmental Sciences, 2022, 35(12): 1150-1155. doi: 10.3967/bes2022.146
Citation: LIANG Zhuo Shuai, SHI Ji Kang, TIAN Yu Yang, HU Xin Meng, REN Ya Xuan, LIU Sai Nan, WANG Yu Jian, CHENG Yi, LIU Ya Wen. Incidence and Risk Factors of Progression from Prehypertension or Hypertension to Diabetes among Older Adults of Northeastern China: A Prospective Cohort Study[J]. Biomedical and Environmental Sciences, 2022, 35(12): 1150-1155. doi: 10.3967/bes2022.146

doi: 10.3967/bes2022.146

Incidence and Risk Factors of Progression from Prehypertension or Hypertension to Diabetes among Older Adults of Northeastern China: A Prospective Cohort Study

Funds: This work was supported by funds from the National Natural Science Foundation of China [grant number 81973120] and the National Key R&D Program of China [grant number #2018YFC1311600]
More Information
    Author Bio:

    LIANG Zhuo Shuai, male, born in 1997, MD, majoring in molecular epidemiology

    Corresponding author: CHENG Yi, PhD, Tel: 86-431-88782104, E-mail: chengyi@jlu.edu.cnLIU Ya Wen, PhD, Tel 86-431-85619437, E-mail: ywliu@jlu.edu.cn
  • S1.  Study flowchart.

    S2.  Nomograms (A) and ROC (B) curves for prehypertensive and hypertensive participants.

    S3.  Nomograms (A) and ROC (B) curves for prehypertensive participants.

    S4.  Nomograms (A) and ROC (B) curves for hypertensive participants.

    S1.   Characteristics of the participants

    CharacteristicsTotal
    (n = 3,151), n (%)
    Prehypertension
    (n = 1,477), n (%)
    Hypertension
    (n = 1,674), n (%)
    P value
    Sex
     Male1,177 (37.4)598 (40.5)579 (34.6)< 0.001
     Female1,974 (62.6)879 (59.5)1,095 (65.4)
     Age (years)71.2 ± 6.171.1 ± 5.971.4 ± 6.20.086
    Body mass index (BMI)< 0.001
     Underweight61 (1.9)36 (2.4)25 (1.5)
     Normal1,345 (42.7)705 (47.7)640 (38.2)
     Overweight1,284 (40.7)565 (38.3)719 (43.0)
     Obese461 (14.6)171 (11.6)290 (17.3)
    Marital status0.355
     Unmarried31 (1.0)17 (1.2)14 (0.8)
     Married/Cohabitation2,792 (88.6)1,324 (89.6)1,468 (87.7)
     Divorced/Separated/Widowed328 (10.4)136 (9.2)45 (11.5)
    Educational level< 0.001
     Primary school or below609 (19.3)259 (17.5)350 (20.9)
     Junior middle school1,057 (33.5)459 (31.1)598 (35.7)
     Senior middle school795 (25.2)413 (28.0)382 (22.8)
     Undergraduate or above690 (21.9)346 (23.4)344 (20.5)
    Annual income (¥)0.004
     < 30,0001,537 (48.8)664 (43.2)873 (52.2)
     30,000–50,0001,376 (43.7)700 (50.9)676 (40.4)
     > 50,000238 (7.6)113 (7.7)125 (7.5)
    Ethnicity0.095
     Han3,062 (97.3)1,429 (96.8)1,633 (97.6)
     Others89 (2.7)48 (3.2)41 (2.4)
    Triglyceride (mmol/L)0.002
     < 2.32,642 (83.8)1,267 (85.8)1,073 (82.1)
     ≥ 2.3509 (16.2)210 (14.2)601 (17.9)
    Total cholesterol (mmol/L)0.001
     < 6.22,724 (86.4)1,252 (84.8)1,472 (87.9)
     ≥ 6.2427 (13.6)225 (15.2)202 (12.1)
    HDL-C (mmol/L)0.000
     < 4.9507 (16.1)170 (11.5)337 (20.1)
     ≥ 4.92,644 (83.9)1,307 (88.5)1,337 (79.9)
    LDL-C (mmol/L)< 0.001
     < 4.12,623 (83.2)1216 (82.3)1,407 (84.1)
     ≥ 4.1528 (16.8)261 (17.7)267 (15.9)
    Fasting plasma glucose (mmol/L)< 0.001
     < 5.6 (normal)2,002 (85.8)1,043 (89.6)959 (82.4)
     5.6–6.9 (IFG)1,149 (14.2)434 (10.4)715 (17.6)
     Waist (cm)85.1 ± 9.184.0 ± 9.086.3 ± 9.0< 0.001
    Physical exercise< 0.001
     Never682 (21.6)324 (21.9)358 (21.4)
     Sometimes164 (5.2)60 (4.1)104 (6.2)
     Often2,305 (73.2)1,093 (74.0)1,212 (72.4)
     Current drinking268 (8.5)127 (8.6)141 (8.4)0.244
     Current smoking284 (9.0)134 (9.1)150 (9.0)0.965
     History of stroke80 (2.5)30 (2.0)50 (3.0)0.232
     History of coronary heart disease438 (13.9)162 (11.0)276 (16.5)< 0.001
     Family history of hypertension299 (9.5)56 (3.8)243 (14.5)< 0.001
     Family history of stroke80 (2.5)9 (0.6)19 (1.1)0.175
     Family history of diabetes33 (1.0)21 (1.4)12 (0.7)0.052
     Family history of coronary heart disease77 (2.4)26 (1.8)51 (3.0)0.026
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    Table  1.   Association between prehypertension and hypertension at baseline and diabetes, estimated by poisson regression

    GroupTotal (n = 3,151)Diabetes (n = 224), n (%)1,000 person-yearsAdjusted RR (n = 168), n (%)P value
    Prehypertension1,47784 (5.7)28.441
    Hypertension1,674140 (8.4)41.821.308 (1.006, 1.707)0.045
      Note. 1: the reference cell. Final model adjusted for age, sex, education level, marital status, annual income, ethnicity, smoking, drinking, physical activity, BMI, stroke, coronary heart disease, family history of hypertension, stroke, diabetes, coronary heart disease, TG, TC, HDL-C, LDL-C, and FPG.
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    S2.   Univariate analysis for the risk factors associated with progression to diabetes

    CharacteristicsNo diabetes
    (n = 2,927), n (%)
    Diabetes
    (n = 224), n (%)
    P value
    Sex0.503
     Male1,098 (93.9)79 (6.7)
     Female1,829 (92.7)145 (7.3)
    Age (years)0.491
     60–1,396 (93.6)2,026 (6.4)
     70–1,198 (92.3)2,160 (7.7)
     80–319 (91.9)2,059 (8.1)
     90–14 (93.3)2,039 (6.7)
    BMI< 0.001
     Underweight57 (93.4)4 (6.6)
     Normal1,273 (94.6)72 (5.4)
     Overweight1,189 (92.6)95 (7.4)
     Obese408 (88.5)53 (11.5)
    Marital status0.300
     Unmarried31 (100.0)0 (0.0)
     Married/Cohabitation2,592 (92.8)200 (7.2)
     Divorced/Separated304 (92.7)24 (7.3)
     /Widowed0.801
    Educational level0.971
     Primary school or below565 (92.8)44 (7.2)
     Junior middle school983 (93.0)74 (7.0)
     Senior middle school736 (92.6)59 (7.4)
     Undergraduate or above643 (93.2)47 (6.8)
    Annual income (¥)0.265
     < 30,0001,416 (92.1)121 (7.9)
     30,000–50,0001,288 (93.6)88 (6.4)
     > 50,000223 (93.7)15 (6.3)
    Ethnicity0.579
     Han2,843 (92.8)219 (7.2)
     Others84 (94.4)5 (5.6)
    Physical exercise0.293
     Never629 (92.2)53 (7.8)
     Sometimes157 (95.7)7 (4.3)
     Often2,141 (92.9)164 (7.1)
    Current drinking0.794
     Yes250 (93.3)18 (6.7)
     No2,677 (92.9)206 (7.1)
    Current smoking0.963
     Yes264 (93.0)20 (7.0)
     No2,663 (92.9)204 (7.1)
    History of stroke0.890
     Yes74 (92.5)6 (7.5)
     No2,853 (92.9)218 (7.1)
    History of coronary heart disease0.029
     Yes396 (90.4)42 (9.6)
     No2,531 (93.3)182 (6.7)
    Family history of hypertension0.594
     Yes280 (93.6)19 (6.4)
     No2,647 (92.8)205 (7.2)
    Family history of stroke0.265*
     Yes24 (85.7)4 (14.3)
     No2,903 (93.0)220 (7.0)
    Family history of diabetes0.002
     Yes26 (78.8)7 (21.2)
     No2,901 (93.0)217 (7.0)
    Family history of coronary heart disease0.003
     Yes65 (84.4)12 (15.6)
     No2,862 (93.1)212 (6.9)
    Triglyceride (mmol/L)0.026
     < 2.32,466 (93.3)176 (6.7)
     ≥ 2.3461 (90.6)48 (9.4)
    Total cholesterol (mmol/L)0.460
     < 6.2393 (92.0)34 (8.0)
     ≥ 6.22,534 (93.0)190 (7.0)
    HDL-C (mmol/L)0.446
     < 4.9475 (93.7)32 (6.3)
     ≥ 4.92,452 (92.7)192 (7.3)
    LDL-C (mmol/L)0.638
     < 4.1493 (93.4)35 (6.6)
     ≥ 4.12,434 (92.8)189 (7.2)
    Fasting plasma glucose (mmol/L)< 0.001
     < 5.6 (normal)1,902 (95.0)100 (5.0)
     5.6−6.9 (IFG)1,025 (89.2)124 (10.8)
      Note. *Chi-squared test with Yates' continuity correction. IFG: impaired fasting glucose.
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    S3.   Multivariate analysis for the risk factors associated with progression to diabetes

    CharacteristicsP valueRR95% CI
    BMI
     Underweight0.4240.6490.225–1.874
     Normal0.0010.5420.348–0.742
     Overweight0.0240.6770.462–0.946
     Obese0.0061
    History of coronary heart disease
     Yes0.1131.3440.933–1.937
     No1
    Family history of coronary heart disease
     Yes0.0521.9230.994–3.720
     No1
    Family history of diabetes
     Yes0.0242.7881.143–6.798
     No1
    Triglyceride (mmol/L)
     < 2.31
     ≥ 2.30.1401.2920.919–1.816
    Fasting plasma glucose (mmol/L)
     < 5.6 (normal)1
     5.6−6.9 (IFG)< 0.0012.1301.613–2.812
      Note. 1: the reference cell. IFG: impaired fasting glucose; BMI: body mass index.
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    S4.   Univariate analysis for the risk factors associated with progression to diabetes in participants with prehypertension/hypertension

    CharacteristicsPrehypertension (n = 1,477)Hypertension (n = 1,674)
    No diabetes
    (n = 1,393)
    Diabetes
    (n = 84)
    P valueNo diabetes
    (n = 1,534)
    Diabetes
    (n = 140)
    P value
    Sex0.6460.792
     Male566 (94.6)32 (5.4)532 (91.9)47 (8.1)
     Female827 (94.1)52 (5.9) 1,002 (91.5)93 (8.5)
    Age (years)0.3440.936
     60–689 (95.3)34 (4.7)703 (92.1)61 (7.9)
     70–564 (93.5)39 (6.5)634 (91.2)61 (8.8)
     80–134 (92.4)11 (7,6)185 (91.6)17 (8.4)
     90–6 (100.0)0 (0.0)8 (88.9)1 (11.1)
    BMI0.1180.005
     Underweight35 (97.2)1 (2.8)22 (88.0)3 (12.0)
     Normal671 (95.2)41 (4.8)602 (94.1)38 (5.9)
     Overweight532 (94.2)37 (5.8)657 (91.4)62 (8.6)
     Obese155 (90.6)17 (9.4)253 (87.2)37 (12.8)
    Marital status0.5660.512*
     Unmarried17 (100.0)0 (0.0)14 (100.0)0 (0.0)
     Married/Cohabitation1,247 (94.2)77 (5.8)1,345 (91.6)123 (8.4)
     Divorced/Separated/Widowed129 (94.9)7 (5.1)175 (91.1)17 (8.9)
    Educational level0.7300.877
     Primary school or below245 (94.6)14 (5.4)320 (91.4)30 (8.6)
     Junior middle school437 (95.2)22 (4.8)546 (91.3)52 (8.7)
     Senior middle school387 (93.7)26 (6.3)349 (91.4)33 (8.6)
     Undergraduate or above324 (93.6)22 (6.4)319 (92.7)25 (7.3)
    Annual income (¥)0.3640.747
     < 30,000620 (93.4)44 (6.6)796 (91.2)77 (8.8)
     30,000–50,000666 (95.1)34 (4.8)622 (92.0)54 (8.0)
     > 50,000107 (94.7)6 (5.3)116 (92.8)9 (7.2)
    Ethnicity0.436*0.968*
     Han1,346 (94.2)83 (5.8)1,497 (91.7)136 (8.3)
     Others47 (97.9)1 (2.1)37 (90.2)4 (9.8)
    Physical exercise0.0070.007
     Never296 (91.4)28 (8.6)333 (93.0)25 (7.0)
     Sometimes54 (90.0)6 (10.0)103 (99.0)1 (1.0)
     Often1,043 (95.4)50 (4.6)1,098 (90.6)114 (9.4)
    Current drinking0.6240.947
     Yes121 (95.3)6 (4.7)129 (91.5)12 (8.5)
     No1,272 (94.2)78 (5.6)1,405 (91.7)128 (8.3)
    Current smoking0.3050.448
     Yes129 (96.3)5 (3.7)135 (90.0)15 (10.0)
     No1,264 (94.1)79 (5.9)1,399 (91.8)125 (8.2)
    History of stroke0.815*0.925*
     Yes28 (93.3)2 (6.7)46 (92.0)4 (8.0)
     No1,365 (94.3)82 (5.7)1,488 (91.6)136 (8.4)
    History of coronary heart disease0.0830.242
     Yes148 (91.4)14 (8.6)248 (89.9)28 (10.1)
     No1,245 (94.7)70 (5.3)1,286 (92.0)112 (8.0)
    Family history of hypertension0.913*0.279
     Yes53 (94.6)3 (5.4)227 (93.4)16 (6.6)
     No1,340 (94.3)81 (5.7)1,307 (91.3)124 (8.7)
    Family history of stroke 0.4810.448*
     Yes8 (88.9)1 (11.1)16 (84.2)3 (15.8)
     No1,385 (94.3)83 (5.7)1,518 (91.7)137 (8.3)
    Family history of diabetes0.772*< 0.001
     Yes19 (90.5)2 (9.5)7 (58.3)5 (41.7)
     No1,374 (94.4)82 (5.6)1,527 (91.8)135 (9.2)
    Family history of coronary heart disease0.3830.015
     Yes23 (88.5)3 (11.5)42 (82.4)9 (17.6)
     No1,370 (94.4)81 (5.6)1,492 (91.9)131 (8.1)
    Triglyceride (mmol/L)0.985< 0.011
     < 2.31,195 (94.3)54 (5.7)1,271 (92.4)104 (7.6)
     ≥ 2.3198 (94.3)30 (5.7)263 (88.0)36 (12.0)
    Total cholesterol (mmol/L)0.0240.433
     < 6.21,188 (94.9)64 (5.1)1,346 (91.4)108 (8.6)
     ≥ 6.2205 (91.1)20 (8.9)188 (93.1)32 (6.9)
    HDL-C (mmol/L)0.1970.631
     < 1.04164 (96.5)6 (3.5)311 (92.3)26 (7.7)
     ≥ 1.041,229 (94.0)78 (6.0)1,223 (91.5)114 (8.5)
    LDL-C (mmol/L)0.804 0.748
     < 4.11,146 (94.2)56 (5.8)1,288 (91.5)119 (8.5)
     ≥ 4.1247 (94.6)28 (5.4)246 (92.1)21 (7.9)
    Fasting plasma glucose (mmol/L)0.002< 0.001
     < 5.6 (normal)996 (95.0)47 (5.0)906 (93.3)53 (6.7)
     5.6−6.9 (IFG)397 (88.3)37 (11.7)628 (83.7)87 (16.3)
    Antihypertensive medication0.075
     No500 (89.9)56 (10.1)
     Sigle management1,034 (92.5)84 (7.5)
    Self-management
     Regular medication1,156 (92.5)94 (7.5)0.032
     Improving diet1,162 (92.890 (7.2)0.003
     Controlling salt intake943 (93.4)67 (6.6)0.002
     Increasing exercise891 (92.8)69 (7.2)0.044
     BP monitoring909 (92.7)72 (7.3)0.072
    Combination of self- management0.019
     No321 (88.4)42 (11.6)
     Sigle management166 (90.2)18 (9.8)
     2 combinations68 (88.3)9 (11.7)
     ≥ 3 combinations979 (93.2)71 (6.8)
    Community management
     BP measurement1,218 (93.1)90 (69.0)< 0.001
     Medication guidance1,149 (92.8)89 (7.2)0.003
     Dietary guidance1,162 (9.8)90 (7.2)0.003
     Physical exercise guidance1,137 (92.7)89 (7.3)0.007
    Combination of community-management0.002
     No337 (87.1)50 (12.9)
     Sigle management9 (100.0)0(0.0)
     2 combinations32 (100.0)0 (0.0)
     ≥ 3 combinations1,156 (92.8)90 (7.2)
      Note. *Chi-squared test with Yates’ continuity correction; Fisher's exact test. IFG: impaired fasting glucose; BMI, body mass index; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; BP, blood pressure.
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    Table  2.   Multivariate analysis for the risk factors associated with progression to diabetes in participants with prehypertension

    CharacteristicsP valueRR95% CI
    Body mass index (BMI)
     Underweight0.1960.2550.032–2.024
     Normal0.0370.5110.272–0.959
     Overweight0.1140.6010.320–1.130
     Obese0.1631
    Physical exercise
     Never0.0081
     Sometimes0.7181.1890.464–3.046
     Often0.0050.4980.306–0.811
    Total cholesterol (mmol/L)
     < 6.21
     ≥ 6.20.0201.8761.103–3.191
    Fasting plasma glucose (mmol/L)


     < 5.6 (normal)1
     5.6–6.9 (IFG)0.0141.7721.125–2.790
      Note. IFG: impaired fasting glucose.
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    Table  3.   Multivariate analysis for the risk factors associated with progression to diabetes in participants with hypertension

    CharacteristicsP valueRR95% CI
    Body mass index (BMI)
     Underweight0.9550.9630.262–3.543
     Normal0.0030.4700.287–0.769
     Overweight0.0520.6420.410–1.004
     Obese0.0241
    Physical exercise
     Never0.0181
     Sometimes0.0300.1070.014–0.807
     Often0.1631.3880.875–2.200
    Family history of diabetes
     Yes0.0483.5441.010–12.435
     No1
    Family history of coronary heart disease
     Yes0.2271.6830.723–3.919
     No1
    Triglyceride (mmol/L)
     < 2.31
     ≥ 2.30.0321.5761.039–2.391
    Fasting plasma glucose (mmol/L)
     < 5.6 (normal)1
     5.6–6.9 (IFG)< 0.0012.1831.515–3.147
    Self-management
     Regular medication0.6551.1720.584–2.354
     Improving diet0.9910.9960.495–2.004
     Controlling salt intake0.3340.6680.295–1.514
     Increasing exercise0.1061.8880.873–4.083
    Combination of self-management
     No0.1211
     Sigle self-management0.2741.5860.694–3.621
     2 combinations0.1112.1970.834–5.786
     ≥ 3 combinations0.9631.0170.497–2.082
    Community-management
     BP measurement< 0.0010.4620.313–0.682
     Medication guidance0.2053.8220.480–30.419
     Dietary guidance0.6741.7860.120–26.609
     Physical exercise guidance0.6161.6910.217–13.185
    Combination of community-management


     No0.0171
     Sigle management0.9990.000
     2 combinations0.9980.000
     ≥ 3 combinations0.0010.5090.345–0.750
      Note. BP: blood pressure; IFG: impaired fasting glucose; 1: the reference cell.
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    S5.   Presence of metabolic syndrome in prehypertensive participants and hypertensive participants

    CharacteristicsPrehypertension (n = 1,477)Hypertension (n = 1,674)
    No diabetes
    (n = 1,393)
    Diabetes
    (n = 84)
    P valueNo diabetes
    (n = 1,534)
    Diabetes
    (n = 140)
    P value
    Waist (cm)
    ≥ 90 for male
    or ≥ 85 for female

    507 (36.4)

    36 (42.9)
    0.237
    686 (44.7)

    76 (54.3)
    0.030
    FPG (mmol/L)0.0000.000
    ≥ 6.1145 (10.4)20 (23.8)246 (16.0)48 (34.3)
    BP (mmHg)0.768
    ≥ 135/85410 (29.4)26 (31.0)1,534 (100.0)140 (100.0)
    TG (mmol/L)0.1110.001
    ≥ 1.7445 (31.9)34 (40.5)554 (36.1)71 (50.7)
    HDL-C (mmol/L)0.3180.263
    < 1.04164 (11.8)7 (8.3) 229 (14.9)26 (18.6)
    Metabolic syndrome 0.531 0.000
    Yes151 (10.8)11 (13.1)468 (30.5)72 (51.4)
      Note. FPG: fasting plasma glucose, BP: blood pressure; BP: blood pressure; TG: triglycerise; HDL-C, high-density lipoprotein cholesterol.
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    S6.   Association between the use of antihypertensive medication in hypertensive individuals at baseline and diabetes, estimated by Poisson regression

    GroupTotal (n = 1,674)Diabetes (n = 140), n (%)Adjusted RR (n = 168), n (%)P value
    Without antihypertensive medication55656 (10.1)1
    With antihypertensive medication1,11884 (7.5)0.704 (0.504, 0.983)0.039
      Note. 1: the reference cell. Final model adjusted for age, sex, education level, marital status, annual income, ethnicity, smoking, drinking, physical activity, BMI, stroke, coronary heart disease, family history of hypertension, family history of stroke, family history of diabetes, family history of coronary heart disease, TG, TC, HDL-C, LDL-C, and FPG.
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  • 收稿日期:  2022-06-14
  • 录用日期:  2022-09-19
  • 刊出日期:  2022-12-20

Incidence and Risk Factors of Progression from Prehypertension or Hypertension to Diabetes among Older Adults of Northeastern China: A Prospective Cohort Study

doi: 10.3967/bes2022.146
    基金项目:  This work was supported by funds from the National Natural Science Foundation of China [grant number 81973120] and the National Key R&D Program of China [grant number #2018YFC1311600]
    作者简介:

    LIANG Zhuo Shuai, male, born in 1997, MD, majoring in molecular epidemiology

    通讯作者: CHENG Yi, PhD, Tel: 86-431-88782104, E-mail: chengyi@jlu.edu.cnLIU Ya Wen, PhD, Tel 86-431-85619437, E-mail: ywliu@jlu.edu.cn

English Abstract

LIANG Zhuo Shuai, SHI Ji Kang, TIAN Yu Yang, HU Xin Meng, REN Ya Xuan, LIU Sai Nan, WANG Yu Jian, CHENG Yi, LIU Ya Wen. Incidence and Risk Factors of Progression from Prehypertension or Hypertension to Diabetes among Older Adults of Northeastern China: A Prospective Cohort Study[J]. Biomedical and Environmental Sciences, 2022, 35(12): 1150-1155. doi: 10.3967/bes2022.146
Citation: LIANG Zhuo Shuai, SHI Ji Kang, TIAN Yu Yang, HU Xin Meng, REN Ya Xuan, LIU Sai Nan, WANG Yu Jian, CHENG Yi, LIU Ya Wen. Incidence and Risk Factors of Progression from Prehypertension or Hypertension to Diabetes among Older Adults of Northeastern China: A Prospective Cohort Study[J]. Biomedical and Environmental Sciences, 2022, 35(12): 1150-1155. doi: 10.3967/bes2022.146
  • Approximately two-thirds of patients with type 2 diabetes have hypertension. Moreover, blood pressure (BP) increases with hyperglycemia progression. The nexus between prehypertension or hypertension and diabetes entails pathophysiological mechanisms, such as the involvement of the nitric-oxide pathway in insulin resistance and the contribution of hyperinsulinemia to sympathetic activity, sodium-fluid retention, and renin-angiotensin-aldosterone system activation [1]. Thus, prehypertension or hypertension is related to diabetes.

    Prehypertension is a novel BP category from the seventh report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High BP [2]. Prehypertension is reported in > 30% of Americans [3]. Population[2] with prehypertension has been increasing with development in China [4]. Prehypertension increases the risks of diabetes mellitus in adults aged 25–49 years but not in those aged 50–65 years [5]. Hypertension functions as a risk factor for diabetes mellitus [6]. Importantly, separating the incidence rate of diabetes mellitus in the prehypertensive population from that in the hypertensive population provides new perspectives on the relationship between prehypertension/hypertension and diabetes because the incidence rate reflects epidemic intensity. However, the difference between the incidence rate of diabetes mellitus in the prehypertensive population and that in the hypertensive population is unknown, and connections between antihypertensive medication and diabetes mellitus in the hypertensive population remain conflicting. Importantly, revealing the discrepancies in the risk factors of diabetes in prehypertensive and hypertensive populations holds great value for adopting more specific management modes. Thus, this study aimed to compare the difference between the incidence rates, investigate the risk factors of diabetes in hypertensive and prehypertensive populations, document the connections between antihypertensive medication and diabetes mellitus, and assess the effect of government intervention on these populations based on a prospective cohort in Northeast China.

    We utilized data from Changchun city in the first (2019–2020) and second surveys (2021–2022) on the prevention and control of major chronic non-communicable diseases in Northeast China. Data were collected through a face-to-face survey by investigators in 10 community health centers that were randomly selected from 12 centers. The first survey included a multicenter cohort with 11,122 participants. We enrolled participants according to the following inclusion criteria: 1) over the age of 60 years; 2) officially registered residents; 3) living in Changchun for > 6 months; 4) with consciousness and no communication barriers; 5) with follow-up data; 6) without diabetes. Finally, 3,151 participants were eligible for further analysis (Supplementary Figure S1, available in www.besjournal.com).

    Figure S1.  Study flowchart.

    Prehypertension was defined as systolic blood pressure (SBP) (120–139 mmHg) or diastolic blood pressure (DBP) (80–89 mmHg), and hypertension was defined as SBP (≥ 140 mmHg) or DBP (≥ 90 mmHg) or with antihypertensive medication [2]. Participants with diabetes mellitus were defined as those with ≥ 7 mmol/L of fasting plasma glucose, current use of anti-diabetic medication, or a history of diabetes mellitus. Normoglycemia was defined as < 5.6 mmol/L of fasting blood glucose, and impaired fasting glucose (IFG) was defined as a fasting blood glucose concentration between 5.6 and 6.9 mmol/L [7]. Body mass index (BMI) was calculated as body weight (in kg) divided by the square of height (in meters) to identify whether participants were underweight (BMI < 18.5), normal (BMI = 18.5–24.0), overweight (BMI = 24.0–28.0), and obese (BMI ≥ 28.0). Dyslipidemia was defined as 2.26 mmol/L of total triglyceride (TG), ≥ 6.22 mmol/L of total cholesterol (TC), ≥ 4.14 mmol/L of low-density lipoprotein cholesterol (LDL-C), or < 1.04 mmol/L of high-density lipoprotein cholesterol (HDL-C) [8]. Current drinking was defined as drinking alcohol (beer, wine, or white spirit) at least three times a week for > 6 months. Current smoking was defined as smoking at least one cigarette per day for > 6 months. Physical exercise was defined as never, sometimes (1–2 days in a week or month), or often (almost every day or 3–4 days a week) with one of the flexible, aerobic, or anaerobic exercises. Antihypertensive medication was defined as currently taking antihypertensive medications in patients with hypertension.

    Continuous variables were expressed as mean ± standard deviation. Categorical variables were expressed as numbers (%) and were compared using the chi-square test for trend or the chi-squared test. Risk ratios (RR) and 95% confidence intervals (CIs) were calculated using the Poisson regression model modified by a sandwich variance estimator. The multivariate logistic regression model was performed to analyze RR and 95% CIs based on stepwise selection for potential risk factors identified from the univariate analyses and visualized using nomograms. The receiver operating characteristic (ROC) curve and Harrell’s concordance index (C-index) were used to evaluate the performance of the multivariate logistic regression model. All data analyses were performed by SPSS version 26 (Inc., Chicago, IL, USA) and R version 4.1.0, and P-values of < 0.05 were considered statistically significant.

    This study enrolled 3,151 elderly participants with elevated BP (1,177 males and 1,974 females) aged from 60 to 100 years, thereby finding 1,477 with prehypertension and 1,674 with hypertension. Elderly females were prone to hypertension. Hypertensive participants accounted for high proportions in the following items compared with prehypertensive participants: overweight or obese; divorced or separated or widowed; junior and middle school or below; an annual income of less than ¥30,000; with high levels of TG, HDL-C, and fasting plasma glucose (FPG); with history of coronary heart disease; and with a family history of hypertension or coronary heart disease (Supplementary Table S1, available in www.besjournal.com).

    Table S1.  Characteristics of the participants

    CharacteristicsTotal
    (n = 3,151), n (%)
    Prehypertension
    (n = 1,477), n (%)
    Hypertension
    (n = 1,674), n (%)
    P value
    Sex
     Male1,177 (37.4)598 (40.5)579 (34.6)< 0.001
     Female1,974 (62.6)879 (59.5)1,095 (65.4)
     Age (years)71.2 ± 6.171.1 ± 5.971.4 ± 6.20.086
    Body mass index (BMI)< 0.001
     Underweight61 (1.9)36 (2.4)25 (1.5)
     Normal1,345 (42.7)705 (47.7)640 (38.2)
     Overweight1,284 (40.7)565 (38.3)719 (43.0)
     Obese461 (14.6)171 (11.6)290 (17.3)
    Marital status0.355
     Unmarried31 (1.0)17 (1.2)14 (0.8)
     Married/Cohabitation2,792 (88.6)1,324 (89.6)1,468 (87.7)
     Divorced/Separated/Widowed328 (10.4)136 (9.2)45 (11.5)
    Educational level< 0.001
     Primary school or below609 (19.3)259 (17.5)350 (20.9)
     Junior middle school1,057 (33.5)459 (31.1)598 (35.7)
     Senior middle school795 (25.2)413 (28.0)382 (22.8)
     Undergraduate or above690 (21.9)346 (23.4)344 (20.5)
    Annual income (¥)0.004
     < 30,0001,537 (48.8)664 (43.2)873 (52.2)
     30,000–50,0001,376 (43.7)700 (50.9)676 (40.4)
     > 50,000238 (7.6)113 (7.7)125 (7.5)
    Ethnicity0.095
     Han3,062 (97.3)1,429 (96.8)1,633 (97.6)
     Others89 (2.7)48 (3.2)41 (2.4)
    Triglyceride (mmol/L)0.002
     < 2.32,642 (83.8)1,267 (85.8)1,073 (82.1)
     ≥ 2.3509 (16.2)210 (14.2)601 (17.9)
    Total cholesterol (mmol/L)0.001
     < 6.22,724 (86.4)1,252 (84.8)1,472 (87.9)
     ≥ 6.2427 (13.6)225 (15.2)202 (12.1)
    HDL-C (mmol/L)0.000
     < 4.9507 (16.1)170 (11.5)337 (20.1)
     ≥ 4.92,644 (83.9)1,307 (88.5)1,337 (79.9)
    LDL-C (mmol/L)< 0.001
     < 4.12,623 (83.2)1216 (82.3)1,407 (84.1)
     ≥ 4.1528 (16.8)261 (17.7)267 (15.9)
    Fasting plasma glucose (mmol/L)< 0.001
     < 5.6 (normal)2,002 (85.8)1,043 (89.6)959 (82.4)
     5.6–6.9 (IFG)1,149 (14.2)434 (10.4)715 (17.6)
     Waist (cm)85.1 ± 9.184.0 ± 9.086.3 ± 9.0< 0.001
    Physical exercise< 0.001
     Never682 (21.6)324 (21.9)358 (21.4)
     Sometimes164 (5.2)60 (4.1)104 (6.2)
     Often2,305 (73.2)1,093 (74.0)1,212 (72.4)
     Current drinking268 (8.5)127 (8.6)141 (8.4)0.244
     Current smoking284 (9.0)134 (9.1)150 (9.0)0.965
     History of stroke80 (2.5)30 (2.0)50 (3.0)0.232
     History of coronary heart disease438 (13.9)162 (11.0)276 (16.5)< 0.001
     Family history of hypertension299 (9.5)56 (3.8)243 (14.5)< 0.001
     Family history of stroke80 (2.5)9 (0.6)19 (1.1)0.175
     Family history of diabetes33 (1.0)21 (1.4)12 (0.7)0.052
     Family history of coronary heart disease77 (2.4)26 (1.8)51 (3.0)0.026

    This study revealed that 7.1% (224) of the nondiabetic participants with prehypertension or hypertension in the initial survey were the ones with diabetes after 2 years. The incidence rate of diabetes in the participants with hypertension was significantly higher than that in the participants with prehypertension (RR = 1.308, 95% CI: 1.006–1.707, P = 0.045) (Table 1).

    Table 1.  Association between prehypertension and hypertension at baseline and diabetes, estimated by poisson regression

    GroupTotal (n = 3,151)Diabetes (n = 224), n (%)1,000 person-yearsAdjusted RR (n = 168), n (%)P value
    Prehypertension1,47784 (5.7)28.441
    Hypertension1,674140 (8.4)41.821.308 (1.006, 1.707)0.045
      Note. 1: the reference cell. Final model adjusted for age, sex, education level, marital status, annual income, ethnicity, smoking, drinking, physical activity, BMI, stroke, coronary heart disease, family history of hypertension, stroke, diabetes, coronary heart disease, TG, TC, HDL-C, LDL-C, and FPG.

    Significant differences were found between the diabetic and nondiabetic participants in BMI, coronary heart disease history, family history of diabetes and coronary heart disease, TG, and FPG (all P < 0.05) (Supplementary Table S2, available in www.besjournal.com). Then, we identified that BMI, family history of diabetes, and FPG were all significantly associated with the occurrence of diabetes using multivariate logistic regression (Supplementary Table S3, available in www.besjournal.com). Compared with patient with obesity, normal and overweight patients had low risks of diabetes (normal: RR = 0.542, 95% CI: 0.348–0.742; overweight: RR = 0.677, 95% CI: 0.462–0.946). Compared with normal FPG, IFG was a strong predictor of diabetes (RR = 2.130, 95% CI: 1.613–2.812). Additionally, a family history of diabetes was a high-risk factor for diabetes (RR = 2.788, 95% CI: 1.143–6.798).

    Table S2.  Univariate analysis for the risk factors associated with progression to diabetes

    CharacteristicsNo diabetes
    (n = 2,927), n (%)
    Diabetes
    (n = 224), n (%)
    P value
    Sex0.503
     Male1,098 (93.9)79 (6.7)
     Female1,829 (92.7)145 (7.3)
    Age (years)0.491
     60–1,396 (93.6)2,026 (6.4)
     70–1,198 (92.3)2,160 (7.7)
     80–319 (91.9)2,059 (8.1)
     90–14 (93.3)2,039 (6.7)
    BMI< 0.001
     Underweight57 (93.4)4 (6.6)
     Normal1,273 (94.6)72 (5.4)
     Overweight1,189 (92.6)95 (7.4)
     Obese408 (88.5)53 (11.5)
    Marital status0.300
     Unmarried31 (100.0)0 (0.0)
     Married/Cohabitation2,592 (92.8)200 (7.2)
     Divorced/Separated304 (92.7)24 (7.3)
     /Widowed0.801
    Educational level0.971
     Primary school or below565 (92.8)44 (7.2)
     Junior middle school983 (93.0)74 (7.0)
     Senior middle school736 (92.6)59 (7.4)
     Undergraduate or above643 (93.2)47 (6.8)
    Annual income (¥)0.265
     < 30,0001,416 (92.1)121 (7.9)
     30,000–50,0001,288 (93.6)88 (6.4)
     > 50,000223 (93.7)15 (6.3)
    Ethnicity0.579
     Han2,843 (92.8)219 (7.2)
     Others84 (94.4)5 (5.6)
    Physical exercise0.293
     Never629 (92.2)53 (7.8)
     Sometimes157 (95.7)7 (4.3)
     Often2,141 (92.9)164 (7.1)
    Current drinking0.794
     Yes250 (93.3)18 (6.7)
     No2,677 (92.9)206 (7.1)
    Current smoking0.963
     Yes264 (93.0)20 (7.0)
     No2,663 (92.9)204 (7.1)
    History of stroke0.890
     Yes74 (92.5)6 (7.5)
     No2,853 (92.9)218 (7.1)
    History of coronary heart disease0.029
     Yes396 (90.4)42 (9.6)
     No2,531 (93.3)182 (6.7)
    Family history of hypertension0.594
     Yes280 (93.6)19 (6.4)
     No2,647 (92.8)205 (7.2)
    Family history of stroke0.265*
     Yes24 (85.7)4 (14.3)
     No2,903 (93.0)220 (7.0)
    Family history of diabetes0.002
     Yes26 (78.8)7 (21.2)
     No2,901 (93.0)217 (7.0)
    Family history of coronary heart disease0.003
     Yes65 (84.4)12 (15.6)
     No2,862 (93.1)212 (6.9)
    Triglyceride (mmol/L)0.026
     < 2.32,466 (93.3)176 (6.7)
     ≥ 2.3461 (90.6)48 (9.4)
    Total cholesterol (mmol/L)0.460
     < 6.2393 (92.0)34 (8.0)
     ≥ 6.22,534 (93.0)190 (7.0)
    HDL-C (mmol/L)0.446
     < 4.9475 (93.7)32 (6.3)
     ≥ 4.92,452 (92.7)192 (7.3)
    LDL-C (mmol/L)0.638
     < 4.1493 (93.4)35 (6.6)
     ≥ 4.12,434 (92.8)189 (7.2)
    Fasting plasma glucose (mmol/L)< 0.001
     < 5.6 (normal)1,902 (95.0)100 (5.0)
     5.6−6.9 (IFG)1,025 (89.2)124 (10.8)
      Note. *Chi-squared test with Yates' continuity correction. IFG: impaired fasting glucose.

    Table S3.  Multivariate analysis for the risk factors associated with progression to diabetes

    CharacteristicsP valueRR95% CI
    BMI
     Underweight0.4240.6490.225–1.874
     Normal0.0010.5420.348–0.742
     Overweight0.0240.6770.462–0.946
     Obese0.0061
    History of coronary heart disease
     Yes0.1131.3440.933–1.937
     No1
    Family history of coronary heart disease
     Yes0.0521.9230.994–3.720
     No1
    Family history of diabetes
     Yes0.0242.7881.143–6.798
     No1
    Triglyceride (mmol/L)
     < 2.31
     ≥ 2.30.1401.2920.919–1.816
    Fasting plasma glucose (mmol/L)
     < 5.6 (normal)1
     5.6−6.9 (IFG)< 0.0012.1301.613–2.812
      Note. 1: the reference cell. IFG: impaired fasting glucose; BMI: body mass index.

    Univariate analysis revealed a significant association between the occurrence of diabetes in the prehypertensive participants and the elevated FPG and TC and between the hypertensive participants and FPG, TG, BMI, family history of diabetes, family history of coronary heart disease, self-management, and community management (all P < 0.05) (Supplementary Table S4, available in www.besjournal.com).

    Table S4.  Univariate analysis for the risk factors associated with progression to diabetes in participants with prehypertension/hypertension

    CharacteristicsPrehypertension (n = 1,477)Hypertension (n = 1,674)
    No diabetes
    (n = 1,393)
    Diabetes
    (n = 84)
    P valueNo diabetes
    (n = 1,534)
    Diabetes
    (n = 140)
    P value
    Sex0.6460.792
     Male566 (94.6)32 (5.4)532 (91.9)47 (8.1)
     Female827 (94.1)52 (5.9) 1,002 (91.5)93 (8.5)
    Age (years)0.3440.936
     60–689 (95.3)34 (4.7)703 (92.1)61 (7.9)
     70–564 (93.5)39 (6.5)634 (91.2)61 (8.8)
     80–134 (92.4)11 (7,6)185 (91.6)17 (8.4)
     90–6 (100.0)0 (0.0)8 (88.9)1 (11.1)
    BMI0.1180.005
     Underweight35 (97.2)1 (2.8)22 (88.0)3 (12.0)
     Normal671 (95.2)41 (4.8)602 (94.1)38 (5.9)
     Overweight532 (94.2)37 (5.8)657 (91.4)62 (8.6)
     Obese155 (90.6)17 (9.4)253 (87.2)37 (12.8)
    Marital status0.5660.512*
     Unmarried17 (100.0)0 (0.0)14 (100.0)0 (0.0)
     Married/Cohabitation1,247 (94.2)77 (5.8)1,345 (91.6)123 (8.4)
     Divorced/Separated/Widowed129 (94.9)7 (5.1)175 (91.1)17 (8.9)
    Educational level0.7300.877
     Primary school or below245 (94.6)14 (5.4)320 (91.4)30 (8.6)
     Junior middle school437 (95.2)22 (4.8)546 (91.3)52 (8.7)
     Senior middle school387 (93.7)26 (6.3)349 (91.4)33 (8.6)
     Undergraduate or above324 (93.6)22 (6.4)319 (92.7)25 (7.3)
    Annual income (¥)0.3640.747
     < 30,000620 (93.4)44 (6.6)796 (91.2)77 (8.8)
     30,000–50,000666 (95.1)34 (4.8)622 (92.0)54 (8.0)
     > 50,000107 (94.7)6 (5.3)116 (92.8)9 (7.2)
    Ethnicity0.436*0.968*
     Han1,346 (94.2)83 (5.8)1,497 (91.7)136 (8.3)
     Others47 (97.9)1 (2.1)37 (90.2)4 (9.8)
    Physical exercise0.0070.007
     Never296 (91.4)28 (8.6)333 (93.0)25 (7.0)
     Sometimes54 (90.0)6 (10.0)103 (99.0)1 (1.0)
     Often1,043 (95.4)50 (4.6)1,098 (90.6)114 (9.4)
    Current drinking0.6240.947
     Yes121 (95.3)6 (4.7)129 (91.5)12 (8.5)
     No1,272 (94.2)78 (5.6)1,405 (91.7)128 (8.3)
    Current smoking0.3050.448
     Yes129 (96.3)5 (3.7)135 (90.0)15 (10.0)
     No1,264 (94.1)79 (5.9)1,399 (91.8)125 (8.2)
    History of stroke0.815*0.925*
     Yes28 (93.3)2 (6.7)46 (92.0)4 (8.0)
     No1,365 (94.3)82 (5.7)1,488 (91.6)136 (8.4)
    History of coronary heart disease0.0830.242
     Yes148 (91.4)14 (8.6)248 (89.9)28 (10.1)
     No1,245 (94.7)70 (5.3)1,286 (92.0)112 (8.0)
    Family history of hypertension0.913*0.279
     Yes53 (94.6)3 (5.4)227 (93.4)16 (6.6)
     No1,340 (94.3)81 (5.7)1,307 (91.3)124 (8.7)
    Family history of stroke 0.4810.448*
     Yes8 (88.9)1 (11.1)16 (84.2)3 (15.8)
     No1,385 (94.3)83 (5.7)1,518 (91.7)137 (8.3)
    Family history of diabetes0.772*< 0.001
     Yes19 (90.5)2 (9.5)7 (58.3)5 (41.7)
     No1,374 (94.4)82 (5.6)1,527 (91.8)135 (9.2)
    Family history of coronary heart disease0.3830.015
     Yes23 (88.5)3 (11.5)42 (82.4)9 (17.6)
     No1,370 (94.4)81 (5.6)1,492 (91.9)131 (8.1)
    Triglyceride (mmol/L)0.985< 0.011
     < 2.31,195 (94.3)54 (5.7)1,271 (92.4)104 (7.6)
     ≥ 2.3198 (94.3)30 (5.7)263 (88.0)36 (12.0)
    Total cholesterol (mmol/L)0.0240.433
     < 6.21,188 (94.9)64 (5.1)1,346 (91.4)108 (8.6)
     ≥ 6.2205 (91.1)20 (8.9)188 (93.1)32 (6.9)
    HDL-C (mmol/L)0.1970.631
     < 1.04164 (96.5)6 (3.5)311 (92.3)26 (7.7)
     ≥ 1.041,229 (94.0)78 (6.0)1,223 (91.5)114 (8.5)
    LDL-C (mmol/L)0.804 0.748
     < 4.11,146 (94.2)56 (5.8)1,288 (91.5)119 (8.5)
     ≥ 4.1247 (94.6)28 (5.4)246 (92.1)21 (7.9)
    Fasting plasma glucose (mmol/L)0.002< 0.001
     < 5.6 (normal)996 (95.0)47 (5.0)906 (93.3)53 (6.7)
     5.6−6.9 (IFG)397 (88.3)37 (11.7)628 (83.7)87 (16.3)
    Antihypertensive medication0.075
     No500 (89.9)56 (10.1)
     Sigle management1,034 (92.5)84 (7.5)
    Self-management
     Regular medication1,156 (92.5)94 (7.5)0.032
     Improving diet1,162 (92.890 (7.2)0.003
     Controlling salt intake943 (93.4)67 (6.6)0.002
     Increasing exercise891 (92.8)69 (7.2)0.044
     BP monitoring909 (92.7)72 (7.3)0.072
    Combination of self- management0.019
     No321 (88.4)42 (11.6)
     Sigle management166 (90.2)18 (9.8)
     2 combinations68 (88.3)9 (11.7)
     ≥ 3 combinations979 (93.2)71 (6.8)
    Community management
     BP measurement1,218 (93.1)90 (69.0)< 0.001
     Medication guidance1,149 (92.8)89 (7.2)0.003
     Dietary guidance1,162 (9.8)90 (7.2)0.003
     Physical exercise guidance1,137 (92.7)89 (7.3)0.007
    Combination of community-management0.002
     No337 (87.1)50 (12.9)
     Sigle management9 (100.0)0(0.0)
     2 combinations32 (100.0)0 (0.0)
     ≥ 3 combinations1,156 (92.8)90 (7.2)
      Note. *Chi-squared test with Yates’ continuity correction; Fisher's exact test. IFG: impaired fasting glucose; BMI, body mass index; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; BP, blood pressure.

    Multivariate logistic regression identified that the occurrence of diabetes in the participants with prehypertension was associated with BMI, physical exercise, TC, and FPG; and the occurrence of diabetes in the participants with hypertension was associated with BMI, physical exercise, TG, FPG, family history of diabetes, and community management (Tables 23).

    Table 2.  Multivariate analysis for the risk factors associated with progression to diabetes in participants with prehypertension

    CharacteristicsP valueRR95% CI
    Body mass index (BMI)
     Underweight0.1960.2550.032–2.024
     Normal0.0370.5110.272–0.959
     Overweight0.1140.6010.320–1.130
     Obese0.1631
    Physical exercise
     Never0.0081
     Sometimes0.7181.1890.464–3.046
     Often0.0050.4980.306–0.811
    Total cholesterol (mmol/L)
     < 6.21
     ≥ 6.20.0201.8761.103–3.191
    Fasting plasma glucose (mmol/L)


     < 5.6 (normal)1
     5.6–6.9 (IFG)0.0141.7721.125–2.790
      Note. IFG: impaired fasting glucose.

    Table 3.  Multivariate analysis for the risk factors associated with progression to diabetes in participants with hypertension

    CharacteristicsP valueRR95% CI
    Body mass index (BMI)
     Underweight0.9550.9630.262–3.543
     Normal0.0030.4700.287–0.769
     Overweight0.0520.6420.410–1.004
     Obese0.0241
    Physical exercise
     Never0.0181
     Sometimes0.0300.1070.014–0.807
     Often0.1631.3880.875–2.200
    Family history of diabetes
     Yes0.0483.5441.010–12.435
     No1
    Family history of coronary heart disease
     Yes0.2271.6830.723–3.919
     No1
    Triglyceride (mmol/L)
     < 2.31
     ≥ 2.30.0321.5761.039–2.391
    Fasting plasma glucose (mmol/L)
     < 5.6 (normal)1
     5.6–6.9 (IFG)< 0.0012.1831.515–3.147
    Self-management
     Regular medication0.6551.1720.584–2.354
     Improving diet0.9910.9960.495–2.004
     Controlling salt intake0.3340.6680.295–1.514
     Increasing exercise0.1061.8880.873–4.083
    Combination of self-management
     No0.1211
     Sigle self-management0.2741.5860.694–3.621
     2 combinations0.1112.1970.834–5.786
     ≥ 3 combinations0.9631.0170.497–2.082
    Community-management
     BP measurement< 0.0010.4620.313–0.682
     Medication guidance0.2053.8220.480–30.419
     Dietary guidance0.6741.7860.120–26.609
     Physical exercise guidance0.6161.6910.217–13.185
    Combination of community-management


     No0.0171
     Sigle management0.9990.000
     2 combinations0.9980.000
     ≥ 3 combinations0.0010.5090.345–0.750
      Note. BP: blood pressure; IFG: impaired fasting glucose; 1: the reference cell.

    Interestingly, we discerned the effect of physical exercise on diabetes, finding a paradox that frequent physical exercise was a protective factor for diabetes in participants with prehypertension, while seldom physical exercise was a protective factor for diabetes in participants with hypertension. Physical exercise influences diabetes and hypertension via regulating metabolism; however, the effects of physical exercise on prehypertension have not been discerned from those on hypertension. Indeed, we revealed different effects of physical exercise between the participants with prehypertension and hypertension: “frequent” was a protective factor for prehypertensive participants, and “seldom” was a protective factor for hypertensive participants. Hypertension and endothelial dysfunctions are linked to an insulin-resistant state, thereby promoting the occurrence of type 2 diabetes mellitus. Physical exercise induces the intracellular production of NO* by enhancing the flux of muscle- and kidney-derived amino acids to pancreatic and vascular endothelial cells, resulting in the normalization of insulin secretion, vascular tone, and insulin sensitivity. Additionally, physical exercise impacts angiotensin II and asymmetric dimethylarginine signaling, thereby triggering the production of anti-inflammatory cytokines in muscle and reducing the progression and development of vascular disease and diabetes [9].

    Reduced vascular impairments were observed more in participants with prehypertension than in participants with hypertension. This difference in the beneficial effects is derived from physical exercise in the improvement of metabolic and cardiovascular health. However, physical exercise is unable to balance increased vascular impairments in participants with hypertension. We attribute “seldom physical exercise” as a protective factor for diabetes in participants with hypertension to the smaller sample size.

    Metabolic syndrome is one of the states of prediabetes, and individuals with metabolic syndrome without diabetes are at significant risk of developing diabetes. This study revealed that those simultaneously with hypertension and metabolic syndrome accounted for a significantly high proportion and had an increased tendency from non-diabetes to diabetes compared with the participants with simultaneous prehypertension and metabolic syndrome (Supplementary Table S5, available in www.besjournal.com). At present, waist circumference, dyslipidemia (TG high and HDL-C low), BP values, and FPG are defined as metabolic syndrome criteria globally. However, we only confirmed that the high FPG criterion was significantly associated with the occurrence of diabetes both in participants with prehypertension and hypertension, thereby providing a new dimension to further crystallize the definition of metabolic syndrome by adding BMI as a new essential criterion.

    Table S5.  Presence of metabolic syndrome in prehypertensive participants and hypertensive participants

    CharacteristicsPrehypertension (n = 1,477)Hypertension (n = 1,674)
    No diabetes
    (n = 1,393)
    Diabetes
    (n = 84)
    P valueNo diabetes
    (n = 1,534)
    Diabetes
    (n = 140)
    P value
    Waist (cm)
    ≥ 90 for male
    or ≥ 85 for female

    507 (36.4)

    36 (42.9)
    0.237
    686 (44.7)

    76 (54.3)
    0.030
    FPG (mmol/L)0.0000.000
    ≥ 6.1145 (10.4)20 (23.8)246 (16.0)48 (34.3)
    BP (mmHg)0.768
    ≥ 135/85410 (29.4)26 (31.0)1,534 (100.0)140 (100.0)
    TG (mmol/L)0.1110.001
    ≥ 1.7445 (31.9)34 (40.5)554 (36.1)71 (50.7)
    HDL-C (mmol/L)0.3180.263
    < 1.04164 (11.8)7 (8.3) 229 (14.9)26 (18.6)
    Metabolic syndrome 0.531 0.000
    Yes151 (10.8)11 (13.1)468 (30.5)72 (51.4)
      Note. FPG: fasting plasma glucose, BP: blood pressure; BP: blood pressure; TG: triglycerise; HDL-C, high-density lipoprotein cholesterol.

    Further, we investigated the potential effect of two modes of management on diabetes (community and self management) because participants with hypertension received self and community management. We identified that three or more combinations of measures from community management conferred protective effects on diabetes (RR = 0.509, 95% CI: 0.345–0.750). BP measurement was the strongest protective factor for diabetes among measures from community management compared with other measures (Table 3). Regular BP measurement dynamically monitors the BP level of participants, thereby helping participants to recognize their own BP status and train healthy behaviors, such as controlling diet and taking antihypertensive drugs to control BP, thereby reducing the risk of diabetes.

    We constructed nomograms and ROC curves that document the optimal cutoff values (OCV) of ROC curves and C-indices to provide effective and reliable guides for diabetes prevention [for participants with prehypertension and hypertension, OCV = −2.161, C-indices = 0.633 (Supplementary Figure S2, available in www.besjournal.com); for participants with prehypertension, OCV = −2.838, C-indices = 0.638 (Supplementary Figure S3, available in www.besjournal.com); for participants with hypertension, OCV = −2.527, C-indices = 0.708 (Supplementary Figure S4, available in www.besjournal.com)].

    Figure S2.  Nomograms (A) and ROC (B) curves for prehypertensive and hypertensive participants.

    Figure S3.  Nomograms (A) and ROC (B) curves for prehypertensive participants.

    Figure S4.  Nomograms (A) and ROC (B) curves for hypertensive participants.

    Of the 1,674 participants with hypertension, 140 had developed diabetes after 2 years, of whom 84 did not take antihypertensive medication. Antihypertensive medication decreased the tendency from non-diabetes to diabetes (RR = 0.704, 95% CI: 0.504–0.983, P = 0.039) (Supplementary Table S6, available in www.besjournal.com).

    Table S6.  Association between the use of antihypertensive medication in hypertensive individuals at baseline and diabetes, estimated by Poisson regression

    GroupTotal (n = 1,674)Diabetes (n = 140), n (%)Adjusted RR (n = 168), n (%)P value
    Without antihypertensive medication55656 (10.1)1
    With antihypertensive medication1,11884 (7.5)0.704 (0.504, 0.983)0.039
      Note. 1: the reference cell. Final model adjusted for age, sex, education level, marital status, annual income, ethnicity, smoking, drinking, physical activity, BMI, stroke, coronary heart disease, family history of hypertension, family history of stroke, family history of diabetes, family history of coronary heart disease, TG, TC, HDL-C, LDL-C, and FPG.

    This study documented that the risks of diabetes in the participants with hypertension are significantly higher than those in the prehypertensive ones, indicating the connection between antihypertensive medication and decreased tendency from non-diabetes to diabetes in participants with hypertension. This study had limitations. Firstly, the participants were only classified according to baseline data of initial enrollment. Secondly, we failed to explore the potential impact of different types of antihypertensive medications on diabetes.

    Availability of Data and Materials The datasets used and analyzed during the current study are available from the corresponding author upon reasonable request.

    Ethics Approval and Consent to Participate  This project was approved by the Ethics Committee of China Medical University. Each participant provided informed consent.

    Consent for Publication Not applicable.

    Competing Interests All authors: no conflicts of interest to disclose.

    Authors’ Contributions Conception and design: LIANG Zhuo Shuai, SHI Ji Kang, CHENG Yi, and LIU Ya Wen. Collection and assembly of data: LIANG Zhuo Shuai, SHI Ji Kang, REN Ya Xuan. Data analysis and interpretation: TIAN Yu Yang, HU Xin Meng, LIU Sai Nan, WANG Yu Jian. Manuscript writing: LIANG Zhuo Shuai. Revised the language/article: All authors. Final approval of manuscript: All authors.

    Acknowledgments The authors acknowledge all the patients who participated in the study. The authors are also grateful to FENG Mengmeng for her contributions to table modification.

    Authors’ Information Not applicable.

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