JIA Hai Xian; HAN Jun Hua; LI Hu Zhong; LIANG Dong; DENG Tao Tao; CHANG Su Ying

doi:10.3967/bes2016.120

Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

JIA Hai Xian, HAN Jun Hua, LI Hu Zhong, LIANG Dong, DENG Tao Tao, CHANG Su Ying

文章导航 > Biomedical and Environmental Sciences > 2016 > 29(12): 898-901

JIA Hai Xian, HAN Jun Hua, LI Hu Zhong, LIANG Dong, DENG Tao Tao, CHANG Su Ying. Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc[J]. Biomedical and Environmental Sciences, 2016, 29(12): 898-901. doi: 10.3967/bes2016.120

Citation:

JIA Hai Xian, HAN Jun Hua, LI Hu Zhong, LIANG Dong, DENG Tao Tao, CHANG Su Ying. Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc[J]. Biomedical and Environmental Sciences, 2016, 29(12): 898-901. doi: 10.3967/bes2016.120

doi: 10.3967/bes2016.120

Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

China National Center for Food Safety Risk Assessment, Beijing 100022, China
United Nations Children's Fund, Beijing 100600, China

摘要: In the Chinese national nutrition surveys, fortified foods were not investigated separately from the base diet, and the contribution of fortified foods to micronutrients intake is not very clear. This study investigated the diet, including fortified foods and food supplements, of urban pregnant women and analyzed the intake of calcium, iron, and zinc to assess the corresponding contributions of fortified foods, food supplements, and the base diet. The results demonstrated that the base diet was the major source of calcium, iron, and zinc, and was recommended to be the first choice for micronutrients intake. Furthermore, consumption of fortified foods and food supplements offered effective approaches to improve the dietary intake of calcium, iron, and zinc in Chinese urban pregnant women.
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Abstract: In the Chinese national nutrition surveys, fortified foods were not investigated separately from the base diet, and the contribution of fortified foods to micronutrients intake is not very clear. This study investigated the diet, including fortified foods and food supplements, of urban pregnant women and analyzed the intake of calcium, iron, and zinc to assess the corresponding contributions of fortified foods, food supplements, and the base diet. The results demonstrated that the base diet was the major source of calcium, iron, and zinc, and was recommended to be the first choice for micronutrients intake. Furthermore, consumption of fortified foods and food supplements offered effective approaches to improve the dietary intake of calcium, iron, and zinc in Chinese urban pregnant women.
- Mineral intake /
- Base diet /
- Fortified food /
- Food Supplements

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Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

doi: 10.3967/bes2016.120

刊出日期: 2016-12-20

关键词:

Mineral intake /

Base diet /

Fortified food /

Food Supplements

摘要: In the Chinese national nutrition surveys, fortified foods were not investigated separately from the base diet, and the contribution of fortified foods to micronutrients intake is not very clear. This study investigated the diet, including fortified foods and food supplements, of urban pregnant women and analyzed the intake of calcium, iron, and zinc to assess the corresponding contributions of fortified foods, food supplements, and the base diet. The results demonstrated that the base diet was the major source of calcium, iron, and zinc, and was recommended to be the first choice for micronutrients intake. Furthermore, consumption of fortified foods and food supplements offered effective approaches to improve the dietary intake of calcium, iron, and zinc in Chinese urban pregnant women.

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Citation:

JIA Hai Xian, HAN Jun Hua, LI Hu Zhong, LIANG Dong, DENG Tao Tao, CHANG Su Ying. Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc[J]. Biomedical and Environmental Sciences, 2016, 29(12): 898-901. doi: 10.3967/bes2016.120

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doi: 10.3967/bes2016.120

Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

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Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

doi: 10.3967/bes2016.120

English Abstract

Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

China National Center for Food Safety Risk Assessment, Beijing 100022, China

United Nations Children's Fund, Beijing 100600, China

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doi: 10.3967/bes2016.120

Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

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出版历程

Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

doi: 10.3967/bes2016.120

English Abstract

Mineral Intake in Urban Pregnant Women from Base Diet, Fortified Foods, and Food Supplements:Focus on Calcium, Iron, and Zinc

China National Center for Food Safety Risk Assessment, Beijing 100022, China United Nations Children's Fund, Beijing 100600, China

全文HTML

目录

China National Center for Food Safety Risk Assessment, Beijing 100022, China

United Nations Children's Fund, Beijing 100600, China